Steps to Prepare Any-night-of-the-week Taco Pie

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Taco Pie. A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. Bake the pie crust according to package directions. Add taco seasoning, following package directions.

Not only is it quick and easy, it is a meal that is very filling. It also is great as leftovers for lunches! Cook onions and beef in a medium skillet until beef is browned and cooked through.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, taco pie. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Taco Pie is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Taco Pie is something that I have loved my entire life. They are fine and they look fantastic.

A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. Bake the pie crust according to package directions. Add taco seasoning, following package directions.

To begin with this recipe, we must first prepare a few ingredients. You can cook taco pie using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Taco Pie:

1. {Make ready 1 packages of Crescent rolls.
2. {Get 1 box of fritos.
3. {Make ready 1 lb of ground beef.
4. {Take 1 packages of Taco seasoning.
5. {Prepare 3/4 cup of water.
6. {Get 1 cup of tomato sauce.
7. {Prepare 1 cup of shredded cheddar cheese.
8. {Take 1 cup of shredded mozzarella cheese.

In skillet, brown ground beef and onions. Directions In a large skillet, cook beef until no longer pink; drain. Stir in the taco seasoning, water and olives. Bake pie crusts following package directions, but cutting the bake time in half.

Steps to make Taco Pie:

1. Preheatoven to 375°f. Brown ground beef.
2. Once ground beef is brown add taco seasoning, water, and tomato sauce to the pan and let simmer for about 10 mins.
3. Place crescent rolls in bottom of 9" pie plate (make sure they all fit together).
4. Place crushed chips to cover bottom of the pie dish (on top of the rolls).
5. Add the meat mixture over the chips.
6. Top with the cheese.
7. Bake 20-25 mind at 375 °f.
8. Once it is done let sit for 10 mins.

Prepare a large deep-dish pie pan with cooking spray. Stir in corn, black beans, taco seasoning and green chiles until well combined and heated through. Like a Mexican version of chicken potpie, this Taco Pie is a fun twist on a favorite family dinner! Meat, seasonings, corn, and peppers are topped with cheese and a cornbread crust for an easy weeknight supper. I've said on here before, my kids love Mexican food!

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